Ingrediënten

  • 425 ml. Tinny Melk
  • 1 teaspoon vanilla / almond essence
  • 2 tablespoons fine sugar / sweetener
  • Coloured sprinkles
  • Food colouring

Needed:

  • Freezer
  • Ice Lolly shapes
  • Plate

Tinny Milk

Ice Lolly

Tip: Make sure that the mixture is a little sweeter than your taste. Cold or frozen food will taste less intense than when at room temperature.

Tip: Once frozen, the ice lollies will come out of the shapes easier when held under the tap for a moment.

Aantal personen:
4
Bereidingstijd:
1 uur
Tags:

Bereiden

  1. Mix the Tinny Milk, essence, colouring and sugar to taste in a measuring cup.
  2. Pour this mixture in the shapes and let freeze in the freezer.
  3. Place the the sprinkles on the plate and dip the ice lollies in them. Enjoy your delicious ice lolly with sprinkle topping.

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